All posts by Josefine Striepen

Chapters 7-11: Fat

  1. In these chapters food overproduction and waste is discussed in the form of milk. What allows for this overproduction to occur and continue? Use the book and your own life experiences to discuss the problems of food overproduction.
  2. Should extremely unhealthy foods like lunchables be advertised and sold to children? Is it only the parent’s responsibility to make sure their child has a healthy diet?